Lehae

Ka theknoloji ea rona e etellang pele hammoho le moea oa rona oa boqapi, tšebelisano-'moho, melemo le kholo, re tla haha ​​​​bokamoso bo atlehileng hammoho le feme ea hau e hlomphehang bakeng sa sampole ea mahala ea fektheri ea China Factory Supplies Boleng bo HolimoLeqephe la GelatinBakeng sa Mousse Cakes, re shebile pele ho o fa thepa ea rona ho tloha nakong e tlang, 'me u tla fumana hore khotheishene ea rona e amoheleha haholo 'me boleng ba thepa ea rona bo botle haholo!
Ka theknoloji ea rona e etellang pele hammoho le moea oa rona oa boqapi, tšebelisano-'moho, melemo le kholo, re tla haha ​​​​bokamoso bo atlehileng hammoho le k'hamphani ea hau e hlomphehang bakeng saLeqephe la Gelatin, Gelatin ea Makhasi, Khamphani ea rona e nka "litheko tse utloahalang, nako e sebetsang hantle ea tlhahiso le tšebeletso e ntle ea kamora thekiso" e le molao-motheo oa rona. Re tšepa ho sebelisana le bareki ba bangata bakeng sa nts'etsopele le melemo e kopanetsoeng. Re amohela bareki ba ka bang teng ho ikopanya le rona.

Mohlala, mokhoa o tiileng oa kuku ea mousse ea durian ke: khaola likotoana tsa gelatin likotoana tse nyane ebe u li inela ka metsing a batang (metsi a mangata a ka tlase ho likotoana tsa gelatin); Khaola kuku ea chiffon likotoana tse peli, hoo e ka bang 1.5cm ka 'ngoe. Khaola kuku e khaotsoeng 'me u sebelise sekere ho seha ho potoloha mathōko. Tlosa mathōko a besitsoeng ho etsa hore mousse e shebahale hantle. Tšolla matlapa a gelatin a nolofalitsoeng 'me u kenye ligrama tse 30 tsa lebese. Futhumatsa pitsa e nyane ea metsi ka paneng e nyane. Qhibilihisa maqephe a gelatin mochesong. Pholisetsa. Kenya durian ka har'a blender 'me u e hloekise. Hlakola tranelate e bobebe ka har'a tsoekere e halikiloeng ka whisk ea motlakase ho fihlela metsotso e 6. Kenya mela e hlahang, e sekametse lehlakoreng la nkho e phallang butle; Hlohlelletsa lebese la nama ea khomo le pholileng ka khaba ho thibela gelatin ho teba tlaase. Kamora ho kopanya hantle, butle-butle eketsa tranelate e bobebe e shapuoeng, ho molemo ho e eketsa habeli, ebe u eketsa nako e tlang kamora ho kopanya hantle; Kenya puree ea durian ka har'a tranelate e bobebe 'me u hlohlelletse hantle. Beha selae sa kuku bohareng ba pane ea kuku. Tšela halofo ea mousse, sisinya ka makhetlo a 'maloa, mousse e tla phalla hantle ka mahlakoreng 'ohle; Kenya selae sa bobeli sa kuku 'me u tšele mousse e setseng. Fana ka kuku ka ho sisinya ho seng kae hape ho etsa hore bokaholimo bo be boreleli le bo pholileng. Kopanya matcha le lebese, e behe holim'a metsi a chesang 'me u e futhumatse. E hlohle ka khaba, e ntše ka metsing a chesang 'me u e tlohele e pholile. Sebelisa khaba e nyane ho kha metsi a matcha hanyane ebe u a rothela holim'a kuku ka mokhoa o sa tloaelehang. Sebelisa toothpick ho e hula butle bohareng ba kuku, kapa u e sebelise ka bolokolohi. E behe ka sehatsetsing lihora tse fetang tse 'ne pele u sebeletsa.

Ka theknoloji ea rona e etellang pele hammoho le moea oa rona oa boqapi, tšebelisano-'moho, melemo le kholo, re tla haha ​​​​bokamoso bo atlehileng hammoho le feme ea hau e hlomphehang bakeng sa sampole ea Fektheri ea Mahala ea China Factory Supplies Leqephe la Gelatin la Boleng bo Holimo bakeng sa Likuku tsa Mousse, Re shebile pele ho u fa thepa ea rona ho tloha haufinyane, 'me u tla fumana hore khotheishene ea rona e amoheleha haholo 'me boleng bo holimo ba thepa ea rona bo ikhetha haholo!
Letlapa la Gelatin,Gelatin ea Makhasi, Khamphani ea rona e nka "litheko tse utloahalang, nako e sebetsang hantle ea tlhahiso le tšebeletso e ntle ea kamora thekiso" e le molao-motheo oa rona. Re tšepa ho sebelisana le bareki ba bangata bakeng sa nts'etsopele le melemo e kopanetsoeng. Re amohela bareki ba ka bang teng ho ikopanya le rona.