Feme ea Factory China Nama ea Tlhaho Pata Lijo Gelatin Halal Bovine Gelatin E jeoang bakeng sa Confectionary
Re tla itlama ho fa bareki ba rona ba hlomphuoang hammoho le bafani ba nang le tjantjello ea ho nahanela ba Factory Supply China Natural.Nama ea Khomo Pata Lijo GelatinGelatin e jeoang ea Halal Bovine bakeng sa Confectionary, E susumelitsoe ke 'maraka o potlakileng oa lijo le lino tse ka jeoang lefatšeng lohle , Re batla ho sebetsa le balekane/bareki bakeng sa ho etsa litholoana tse ntle hammoho.
Re tla itlama ho fa bareki ba rona ba hlomphuoang hammoho le bafani ba rona ba nang le tjantjello ea ho nahanela.Nama ea Khomo Pata Lijo Gelatin, Gelatin ea Halal Bovine, Re ikemiselitse ho finyella litlhoko tsohle tsa hau le ho rarolla mathata leha e le afe a tekheniki ao u ka kopanang le 'ona ka likarolo tsa hau tsa indasteri.Litharollo tsa rona tse ikhethang le tsebo e kholo ea theknoloji li re etsa khetho e ratoang ke bareki ba rona.
Collagen e sebelisoa haholo ho botle le litlolo.Collagen e na le melemo ea bohloeki bo phahameng, botle bo botle le phello ea tlhokomelo ea letlalo.E koahela lisele tsa mofetše, ho li thibela ho hōla kapa ho senya.Collagen e loketse lefu la tsoekere, bakuli ba liphio le bakuli ba bang ba tebileng ho monya lijo tsa boleng bo holimo tsa protheine.
Collagen e etsa scaffold ho fana ka matla le sebopeho sa 'mele.
| Lintho | Tlhaloso | Sephetho |
| Sebopeho sa mokhatlo | Phofo e tšoanang kapa granules, e bonolo, ha e na caking | PHASA |
| Mmala | Phofo e tšoeu kapa e mosehla | PHASA |
| Teste le monko | Ha ho monko | PHASA |
| Ho se hloeke | Ha ho litšila tse bonahalang | PHASA |
| boima ba 'mele (g/ml) | 0.3-0.5 | 0.32 |
| Protheine (%, karo-karolelano ea phetoho 5.79) | ≥95 | 97 |
| PH (5% tharollo) | 5.00-7.50 | 6.46 |
| Molora (%) | ≤2.00 | 1.15 |
| Mongobo(%) | ≤7.00 | 6.3 |
| Boima ba Molek'hule (Da) | 500-2000 | 500-2000 |
| Heavy Metal(mg/kg) | Ketapele () ≤0.50 | <0.50 |
| Arsenic (Joaloka) ≤0.50 | <0.50 | |
| Mercury (Hg) ≤0.50 | <0.50 | |
| Chrome (Cr) ≤2.00 | 0.78 | |
| Cadmium (Cd) ≤0.10 | <0.1 | |
| Kakaretso ea palo ea baktheria (CFU/g) | ≤1000 | <100 |
| Coliforms (CFU/g) | ≤10 | <10 |
| Salmonella (CFU/g) | E mpe | Ha e fumanwe |
| Staphylococcus aureus (CFU/g) | E mpe | Ha e fumanwe |
| Letsatsi la Phepo | 100g | NRV% |
| Khalori | 1506KJ | 18% |
| Protheine | 90g | 150% |
| Mafura | 0g | 0% |
| Lik'habohaedreite | 0g | 0% |
| Sodium | 100mg | 5% |
| Boloka sebakeng se phodileng le se omileng, mocheso ho tloha ho 5 ℃ ho isa ho 35 ℃ | ||
| Shelf Life: lilemo tse 2 ho tloha ka letsatsi la tlhahiso, ka har'a sephutheloana sa mantlha. | ||
•Ho thibela lefu la ho fokola ha masapo;Ntlafatsa bophelo bo botle ba manonyeletso, sireletsa le ho lokisa manonyeletso;
•Letlalo le matla le le letle, le etsa hore letlalo le be bonolo, le boreleli, le le thata ebile le le rekere;Lihlomo tse ntle tse benyang;Sefuba se ruileng;
•Fokotsa boima ba 'mele 'me u lule u phetse hantle;Ntlafatsa boits'ireletso ba batho.Re tla itlama ho fa bareki ba rona ba hlomphuoang hammoho le bafani ba nang le maikutlo a matle ka ho fetisisa bakeng sa Factory Supply China Nama ea Tlhaho Pata Lijo Gelatin Halal Bovine Edible Gelatin for Confectionary , E susumelitsoe ke 'maraka o potlakileng oa lijo le lino. consumables hohle polaneteng , Re batla ho sebetsa le balekane/bareki bakeng sa ho etsa litholoana tse ntle hammoho.
Gelatin ea Halal Bovine, Beef Pata Lijo tsa Gelatin, Re ikemiselitse ho finyella litlhoko tsohle tsa hau le ho rarolla mathata leha e le afe a tekheniki ao u ka kopanang le 'ona ka likarolo tsa hau tsa indasteri.Litharollo tsa rona tse ikhethang le tsebo e kholo ea theknoloji li re etsa khetho e ratoang ke bareki ba rona.
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