Motsoako oa Lijo / Lisebelisoa tsa Lijo Letlalo la Tlhapi Gelatin Granule /Powder for Jelly
Mehaho ea rona e nang le thepa e ntle le taolo ea boleng bo holimo methating eohle ea tlhahiso e re thusa ho netefatsa khotsofalo e felletseng ea bareki bakeng sa Sejo sa Lijo / Li-Additives tsa Letlalo la Tlhapi Gelatin Granule /Powder for Jelly, Re etsa sohle se matleng a rona ho fana ka ts'ebeletso e nepahetseng bakeng sa ba bangata. bareki le borakgwebo.
Mehaho ea rona e nang le thepa e ntle le taolo ea boleng bo holimo maemong ohle a tlhahiso e re thusa ho netefatsa khotsofalo e felletseng ea bareki bakeng saGelatine ea litlhapi, Gelatin ea metsing, Khampani ea rona e lula e tsepamisitse maikutlo ho nts'etsopele ea 'maraka oa machaba.Hona joale re na le bareki ba bangata Russia, linaha tsa Europe, USA, linaha tsa Middle East le linaha tsa Afrika.Kamehla re latela hore boleng ke motheo ha tšebeletso e le tiiso ea ho kopana le bareki bohle.
Collagen e sebelisoa haholo ho botle le litlolo.Collagen e na le melemo ea bohloeki bo phahameng, botle bo botle le phello ea tlhokomelo ea letlalo.E koahela lisele tsa mofetše, ho li thibela ho hōla kapa ho senya.Collagen e loketse lefu la tsoekere, bakuli ba liphio le bakuli ba bang ba tebileng ho monya lijo tsa boleng bo holimo tsa protheine.
Collagen e etsa scaffold ho fana ka matla le sebopeho sa 'mele.
Lintho | Tlhaloso | Sephetho |
Sebopeho sa mokhatlo | Phofo e tšoanang kapa granules, e bonolo, ha e na caking | PHASA |
Mmala | Phofo e tšoeu kapa e mosehla | PHASA |
Teste le monko | Ha ho monko | PHASA |
Ho se hloeke | Ha ho litšila tse bonahalang | PHASA |
boima ba 'mele (g/ml) | 0.3-0.5 | 0.32 |
Protheine (%, karo-karolelano ea phetoho 5.79) | ≥95 | 97 |
PH (5% tharollo) | 5.00-7.50 | 6.46 |
Molora (%) | ≤2.00 | 1.15 |
Mongobo(%) | ≤7.00 | 6.3 |
Boima ba Molek'hule (Da) | 500-2000 | 500-2000 |
Heavy Metal(mg/kg) | Ketapele () ≤0.50 | <0.50 |
Arsenic (Joaloka) ≤0.50 | <0.50 | |
Mercury (Hg) ≤0.50 | <0.50 | |
Chrome (Cr) ≤2.00 | 0.78 | |
Cadmium (Cd) ≤0.10 | <0.1 | |
Kakaretso ea palo ea baktheria (CFU/g) | ≤1000 | <100 |
Coliforms (CFU/g) | ≤10 | <10 |
Salmonella (CFU/g) | E mpe | Ha e fumanwe |
Staphylococcus aureus (CFU/g) | E mpe | Ha e fumanwe |
Letsatsi la Phepo | 100g | NRV% |
Khalori | 1506KJ | 18% |
Protheine | 90g | 150% |
Mafura | 0g | 0% |
Lik'habohaedreite | 0g | 0% |
Sodium | 100mg | 5% |
Boloka sebakeng se phodileng le se omileng, mocheso ho tloha ho 5 ℃ ho isa ho 35 ℃ | ||
Shelf Life: lilemo tse 2 ho tloha ka letsatsi la tlhahiso, ka har'a sephutheloana sa mantlha. |
•Ho thibela lefu la ho fokola ha masapo;Ntlafatsa bophelo bo botle ba manonyeletso, sireletsa le ho lokisa manonyeletso;
•Letlalo le matla le le letle, le etsa hore letlalo le be bonolo, le boreleli, le le thata ebile le le rekere;Lihlomo tse ntle tse benyang;Sefuba se ruileng;
•Fokotsa boima ba 'mele 'me u lule u phetse hantle;Ntlafatsa boits'ireletso ba batho. Mehaho ea rona e nang le thepa e ntle le taolo ea boleng bo holimo methating eohle ea tlhahiso e re thusa ho netefatsa khotsofalo ea bareki bakeng sa Metsoako ea Lijo / Li-additives tsa Letlalo la Tlhapi Gelatin Granule /Powder for Jelly, Re etsa sohle se matleng a rona ho fana ka se nepahetseng. tšebeletso bakeng sa bareki ba bangata le bo-rakhoebo.
Gelatine ea litlhapi, Gelatin ea metsing, Khampani ea rona e lula e tsepamisitse maikutlo ho nts'etsopele ea 'maraka oa machaba.Hona joale re na le bareki ba bangata Russia, linaha tsa Europe, USA, linaha tsa Middle East le linaha tsa Afrika.Kamehla re latela hore boleng ke motheo ha tšebeletso e le tiiso ea ho kopana le bareki bohle.