IOS Certificate Halal Cod Fish Skin Gelatin China Food Grade Fish Skin Gelatin

Matla a Gel:200-260 palesa

Viscosity:Litharollo tse ikhethileng

Boholo ba Karolo:hangata 8-60 letlooeng kapa custimized tharollo

Sephutheloana:25kg / mokotla, mokotla oa PE ka hare, mokotla oa pampiri ka ntle

Setifikeiti:FDA, ISO, GMP, HALAL, Kosher, Setifikeiti sa bophelo bo botle ba liphoofolo


Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

Re tšehetsa bareki ba rona ka lihlahisoa tse ntle tsa boleng bo holimo le tšebeletso ea boemo bo holimo.Ho ba moetsi ea hloahloa lefapheng lena, re fumane boiphihlelo bo botle ba ho hlahisa le ho tsamaisa Setifikeiti sa IOS Halal Cod Fish Skin Gelatin China Food Grade Fish Skin Gelatin, Re amohela ka tieo metsoalle e haufi e tsoang tikolohong eohle ho sebelisana le rona tsa melemo e phelisanang ka nako e telele.
Re tšehetsa bareki ba rona ka lihlahisoa tse ntle tsa boleng bo holimo le tšebeletso ea boemo bo holimo.Ho ba baetsi ba litsebi lefapheng lena, re fumane boiphihlelo bo monate ba ho hlahisa le ho laolaGelatin ea Letlalo la Litlhapi le Gelatin ea Tlhapi e jeoang, Khopolo ea rona ke "botšepehi pele, boleng bo botle ka ho fetisisa".Hona joale re na le ts'epo ea ho u fa litšebeletso tse ntle haholo le thepa e nepahetseng.Re tšepa ka tieo hore re ka theha tšebelisano-'moho ea khoebo le uena nakong e tlang!




Gelatin ea litlhapihangata e sebelisoa e le mofuta oa motsoako oa bohlokoa bakeng sa liindasteri tsa lijo, haholo-holo bakeng sa li-gummies, jelly le bar ba phepo e nepahetseng.Hangata Gelken e fana ka 200-240 palesa Gelatin ea tlhapi bakeng sa tlhahiso ea lijo.

Matla a fapaneng a li-gel le li-viscosity li lumella gelatin ea rona ea tlhapi hore e sebelisoe lihlahisoa tse fapaneng tsa lijo.Re fana ka litharollo tse fapaneng bakeng sa tlhahiso ea li-confectionery le lino, joalo ka lipompong tsa gummy, jelly, li-bars tsa phepo e nepahetseng joalo-joalo. Lipalesa tsa rona tsa 200-240 le 2.5-4.0 mpa.s kapa litharollo tse ling tse ikhethileng li ka fihlela litlhoko tse fapaneng tsa bahlahisi ba lijo tse phetseng hantle.

Bakeng sa gelatin ea litlhapi, re amehile haholo ka lisebelisoa tsa eona tse tala, ke hore, letlalo la tlhapi.Gelatin ea rona ea tlhapi e ntšitsoe ka 100% letlalong la tlhapi ea tilapia, 'me letlalo le tlameha ho hloeka le le lecha.Re boetse re sebelisa theknoloji e tsoetseng pele ea sesefa ho etsa hore gelatin ea rona ea tlhapi e hloeke, e hloke monko ebile e se na monko ho fihlela litlhoko tsa bareki ba rona.

Re fana ka lethathamo la litifikeiti tsa gelatin ea tlhapi:FDA, ISO, GMP, HALAL, litifikeiti tsa Kosher.Ntle le moo, ka matla a lithane tse 15000, re netefatsa phano ea nako e potlakileng le phepelo e tsitsitseng.

Hona joale re romela gelatin ea rona ea Litlhapi ho ea Canada, USA, Russia, Tailand, Phillipines joalo-joalo Boleng ba lihlahisoa tsa rona bo tiisa hore mokhoa oa hau oa tlhahiso ea lijo o sebetsa hantle 'me boleng ba sehlahisoa sa hau se felile se tsitsitse.Re boetse re fana ka 100% ka mor'a thekiso tšebeletso.

Pakete ea rona: 25kg / mokotla, mokotla oa PE ka hare, mokotla oa pampiri ka ntle.
Litokomane tse tloaelehileng tsa tumello:Setifikeiti sa Tlhahlobo;Setifikeiti sa Bophelo ba Liphoofolo;Setifikeiti sa Tšimoloho, Bill of Lading, List Packing le Invoice ea Khoebo.

Gelken e ka fana ka sampole ea mahala ea 100-500g bakeng sa tlhahlobo ea hau pele e fana ka litaeloRe tšehetsa bareki ba rona ka lihlahisoa tse ntle tsa boleng bo holimo le tšebeletso ea boemo bo holimo.Ho ba moetsi ea hloahloa lefapheng lena, re fumane boiphihlelo bo botle ba ho hlahisa le ho tsamaisa Setifikeiti sa IOS Halal Cod Fish Skin Gelatin China Food Grade Fish Skin Gelatin, Re amohela ka tieo metsoalle e haufi e tsoang tikolohong eohle ho sebelisana le rona tsa melemo e phelisanang ka nako e telele.
Gelatin ea Letlalo la Litlhapi le Gelatin ea Tlhapi e jeoang, Khopolo ea rona ke "botšepehi pele, boleng bo botle ka ho fetisisa".Hona joale re na le ts'epo ea ho u fa litšebeletso tse ntle haholo le thepa e nepahetseng.Re tšepa ka tieo hore re ka theha tšebelisano-'moho ea khoebo le uena nakong e tlang!


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